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    You are in: Home / Recipes / Soft Pork Tacos With Spicy Black Beans Recipe
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    Soft Pork Tacos With Spicy Black Beans

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    • on April 24, 2009

      hi there dicentra, we are always looking for different recipes for "our" staples here at the home and here it was. we have to be careful because our residents are so used to eating their food their way - there is no breaking the mold. however, these made a big hit - because the black beans don't have too many add-ins with the exception of the jalapeno and for them we used a little less. The pork tasted delicious and with the black beans it was awesome! I added a whole scotch bonnet to the pork and it gave off some heat but cooking it whole i learned in Haiti (I think) & we used 1/3 of the jalapeno and it was tender and delicious! We added a mild salsa, sour cream and guacamole, it was superb thanks so much for posting, Manami ;)

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    Nutritional Facts for Soft Pork Tacos With Spicy Black Beans

    Serving Size: 1 (241 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 585.9
    Calories from Fat 143
    Total Fat 15.9 g
    Saturated Fat 4.8 g
    Cholesterol 91.9 mg
    Sodium 90.9 mg
    Total Carbohydrate 60.2 g
    Dietary Fiber 13.0 g
    Sugars 5.8 g
    Protein 51.3 g


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