By far, the best chocolate chip cookie recipe I have come across! Delicious!
Very, VERY good chocolate chip cookies! Mine didn't turn out as "soft" as I'd hoped, but I think it was because I'm impatient and dropped the dough on the sheet by rounded tablespoons instead of teaspoons, as the recipe states. I don't know what the packet of pudding exactly "does" in the recipe, but I put it in and thought they turned-out great :) Thanks for posting, Peach!
What can I say that has not already been said about these magnificent cookies? I too, did not have any brown sugar so, I made my own and they were still wonderful. They were soft and chewy, with lots of chocolate chip goodness. I received many compliments when I served them, and now have a new favorite cookie. I cannot imagine anyone that loves chocolate chip cookies, to not favor these.
These are the best chocolate chip cookies I have ever tasted! After trying them, I asked for the recipe and was given the link to this page. I followed the recipe exactly and was able to produce the same taste. The recipe takes a little effort to make (I know it is easier to buy pre-made dough at the store), but it is worth the effort for such an amazing tasting cookie. I hate the dough that makes super thin cookies or hardens around the edges when baked. These cookies are always soft and moist. This will be my go-to recipe in the future!
This is the best chocolate chip cookie recipe! I followed everything to the tee and it came out perfect, my family loved it so much we stop buying chocolate chip cookies and i just kept baking these. Sometimes i put M&M's instead of chocolate chips and its just as yummy. Definitely a winner! Thank you for sharing this.
My Husband, loved, loved them..This recipe did not call for any salt, I added 1 teaspoon and the cookies came out fine..Next batch will be made with oreo pudding..There are lots of variations you can use..I did use the butter and crsico..They are great..This recipe is a keeper..Thanks.
these were great!
Since I've never made a chocolate chip cookie from scratch before, I was looking for a soft cookie recipe that's simple and easy to make for my son's birthday. These are EASY and came out soft and delicious. Thank you for sharing such a wonderful recipe. After doing some research I learned the following tricks to make thick cookies: Make sure your eggs are at room temperature (you can speed the process by placing eggs in warm water for 5 minutes), Cookie dough must also be refrigerated to prevent your cookies from becoming flat and spreading out too much.