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A delicious recipe from a Herbal Magic cookbook I have adapted slightly. The cookies are wonderfully soft and chewy! Where it calls for brown sugar, I used the Splenda brown sugar substitute and regular Splenda for the artificial sweetener.
Units: US | Metric
Serving Size: 1 (29 g)
Servings Per Recipe: 5
The following items or measurements are not included:
nonfat vanilla yogurt