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    You are in: Home / Recipes / Soft Caramels Recipe
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    Soft Caramels

    Average Rating:

    1 Total Reviews

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    • on April 19, 2010

      At first I planned on making softr caramels, but then decided I really wanted a caramel sauce, & I wasn't disappointed at all! This recipe makes some of best tasting sauce I've ever had, & not only is it great over ice cream, but it makes for an enjoyable dip, as well! Will have to leave the soft caramels for another time! Thanks for sharing the recipe! [Made & reviewed for one of my adoptees in the current round of Pick A Chef] Want to know more about PAC? Click onto this link = http://www.recipezaar.com/bb/viewtopic.zsp?t=327498

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    Nutritional Facts for Soft Caramels

    Serving Size: 1 (6247 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5667.6
     
    Calories from Fat 2125
    37%
    Total Fat 236.1 g
    363%
    Saturated Fat 146.1 g
    730%
    Cholesterol 869.4 mg
    289%
    Sodium 1439.1 mg
    59%
    Total Carbohydrate 941.3 g
    313%
    Dietary Fiber 0.0 g
    0%
    Sugars 582.9 g
    2331%
    Protein 13.0 g
    26%
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