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    You are in: Home / Recipes / Soft and Scrumptious Ginger Cookies Recipe
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    Soft and Scrumptious Ginger Cookies

    Soft and Scrumptious Ginger Cookies. Photo by Charmie777

    1/1 Photo of Soft and Scrumptious Ginger Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Mrs. Lumpy's Note:

    These are the BEST ginger cookies! Big, soft, spicy... and they make your house smell oh so good! These are divine made into cookie sandwiches with a bit of cream cheese frosting between 2... Also great with vanilla ice-cream... Fabulous alone...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a large bowl cream the cup of sugar and the butter until soft and fluffy.
    3. 3
      Add egg.
    4. 4
      Gradually, add water, vanilla and molasses,.
    5. 5
      Set aside.
    6. 6
      Sift together the flour, soda and spices.
    7. 7
      Add drys to wets.
    8. 8
      Mix until moist.
    9. 9
      Shape dough into 1 to 1 1/2 inch balls.
    10. 10
      Place 2 inches apart on an ungreased cookie sheet.
    11. 11
      Sprinkle with sugar.
    12. 12
      Slightly flatten.
    13. 13
      Bake 8-10 minutes (cooking time may vary by oven - so check often).
    14. 14
      Allow cookies to cool a bit before removing them from the sheet - 5 minutes usually does it.
    15. 15
      Store in an airtight container to keep softness.
    16. 16
      Serve and enjoy!

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on September 17, 2007

      55

      Fantastic!!!! I made these for PAC 2007 and they are great!!! My youngest is going nuts, wanting to eat the whole batch!!! They come out kinda thin, but still soft. They WOULD be perfect as a sandwich cookie...I'm gonna try that next time!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Soft and Scrumptious Ginger Cookies

    Serving Size: 1 (34 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 140.1
     
    Calories from Fat 54
    39%
    Total Fat 6.1 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 24.0 mg
    8%
    Sodium 122.1 mg
    5%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 10.3 g
    41%
    Protein 1.5 g
    3%

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