Total Time
15mins
Prep 15 mins
Cook 0 mins

Variations of sofrito are made throughout the Caribbean and parts of Latin America. They can vary from mild to very spicy. Freezable.

Ingredients Nutrition

Directions

  1. Chop ingredients into chunks that are small enough to fit into a food processor or blender. Process until smooth or desired consistency.
  2. Note 1: If your food processor is not large enough to hold all of the ingredients, transfer into a large mixing bowl and repeat.
  3. Note 2: May be frozen. Divide mixture into ice cube trays or plastic containers and freeze.