Prep 10 mins
Cook 0 mins
Use about a 1/4 cup per recipe for a quick way way to add great flavor to so many meals. Saute in olive oil and then add any other ingredients.
- Remove all the seeds from cleaned peppers and slice.
- Peel the onion and chop into a few pieces.
- Mix in a blender or a food processor with peeled garlic cloves, washed cilantro leaves and salt until pureed.
- Stays good about a week only in the reftigerator.