Socker Kaka ( Calla Lilies)

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READY IN: 25mins
Recipe by mollypaul

Cooking time approximate. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947

Ingredients Nutrition

Directions

  1. Preheat oven to 400F and grease your cookie sheets.
  2. Sift dry ingredients together.
  3. Beat eggs stiff; add sifted ingredients.
  4. Beat two minutes; add vanilla.
  5. Drop by spoonfuls on prepared cookie sheet, two inches apart (allow 4 per sheet).
  6. Bake until delicately browned.
  7. Remove at once and roll into a cone shape.
  8. Turn folded side down to cool.
  9. Fill with lightly sweetened whipped cream and use a strip of candied orange peel for the center.
  10. Serve immediately or store in refrigerator.

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