So You Forgot to Defrost

Total Time
10hrs 10mins
Prep 10 mins
Cook 10 hrs

A great crock-pot recipe for those mornings you forgot to plan ahead. I got this out of a slow cooker recipe book and it has been a lifesaver.

Ingredients Nutrition


  1. Place frozen chicken in slow cooker.
  2. Mix together soup, mushrooms, salt and pepper.
  3. Pour over chicken.
  4. Cover.
  5. Cook on Low 10-12 hours.
  6. Serve over cooked rice.
Most Helpful

Thanks for this wonderful recipe!We got a crockpot as a wedding present a couple of weeks ago. This was the first recipe I used. It was great! As we are out at work during the day for about 11 hours a lot of the recipes I have found don't allow long enough for cooking. It took me less than 5 minutes to prepare in the morning, and was ready and waiting when we got home - perfect. It was delicious served with spiral pasta (had no rice) and vegies. I think this will be something I make weekly...

Ozzzie February 17, 2004

A tried and true recipe. A great no fuse recipe that doesn't lack in taste.

Audrey M November 04, 2003

This technique gave skinless, boneless chicken thighs had a mushy, liverlike texture. The sauce was good over egg noodles, but I won't try this again.

fluffernutter January 13, 2005