Perfect! so light and fluffy! I was a little short on graham cracker crumbs, so I tossed in some oatmeal (about half and half). Otherwise, I followed the recipe ingredients exactly, although I put it in an 8X8 baking dish to make deeper squares. I'd make it again
If you like peanut butter and chocolate, you have to make this recipe! We used a 9 x 13 pan and it is easy enough for kids to help make.
This recipe is a huge hit with my kids. They love that they can help and produce something so good.
Made these for a friend who loves Reese's and she thought they were awesome! Thanks!
These are fabulous. I'm almost sick from eating so many of them! I packaged what I didn't eat into Christmas tins and froze the rest. Easy recipe and very delicious.
We devoured these bars; they are simple and easy to put together; I followed the recipe, as posted, except, I melted the chocolate in the microwave, and didn't add the margarine. The chips melted and adhered to the bars just fine. I'll be making these again and sharing with my friends! Thanks for sharing, Mamablowfish. Made for PAC Fall '09.
The are so rich and delicious! Tastes like the real deal only homemade! These freeze well and can be pulled out and devoured in no time. I will definitely make these again and again. Would be great on Christmas trays cut into small bites. Keeper! Everyone loved them, kids - adults and the neighbors!!! Thanks for sharing a simple and delicious dessert! Adopted/made for PAC Fall 09 ~V
Good to finally see this recipe in print here. I used to make these at Xmas when the family was at home and they disappeared very, very quickly. It is a failproof recipe, easy and even non peanut butter eaters like them.
OMG absolutely amazing! Tastes just like the real thing!
WHOA! These are crazy good. I took them to a Memorial Day gathering and we all enjoyed them a lot. I only came home with about 5 bars left. :) These will become a favorite for us!