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    You are in: Home / Recipes / So Simple Baked Potatoes Recipe
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    So Simple Baked Potatoes

    1/1 Photo of So Simple Baked Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Chef shapeweaver �'s Note:

    Are you looking for the simple pleasures of an unadorned baked potato ? Then look no further you have found it. :). Please feel free to add more salt,pepper and margarine to taste. Submitted to " ZAAR " on December 31st. 2009

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Pierce each potato several times with a fork.
    3. 3
      Place potatoes on oven rack, and bake for 1 hour or until fork enters potatoes easily.
    4. 4
      Split potato in half without cutting all the way through.
    5. 5
      Add 1/4 each of salt,pepper, and add 1 Tablespoon margarine to each potato.
    6. 6
      Eat and enjoy :) !

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on January 27, 2011

      55

      Simple but Perfect potatoes. I did wrap my potatoes in Reynolds Wrappers and cooked mine for almost two hours as that is how long it took the rest of my dinner to get done. We all enjoyed them. They were so fluffy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2010

      55

      I thought I had reviewed this, but my review is NOT showing! Anyway, a simple and CLASSIC recipe that is always good to make and have mid-week! Thanks Shapes! FT:-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for So Simple Baked Potatoes

    Serving Size: 1 (385 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 285.5
     
    Calories from Fat 3
    10%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 603.6 mg
    25%
    Total Carbohydrate 64.8 g
    21%
    Dietary Fiber 8.2 g
    33%
    Sugars 2.8 g
    11%
    Protein 7.5 g
    15%

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