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    You are in: Home / Recipes / So Easy Pasta Salad With Crab Recipe
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    So Easy Pasta Salad With Crab

    So Easy Pasta Salad With Crab. Photo by ChristinaCarlsen

    1/1 Photo of So Easy Pasta Salad With Crab

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 20 mins

    24 hrs

    20 mins

    southern chef in louisiana's Note:

    This is a great summer salad. It is very pretty with lots of colors. I make this all of the time during the summer. This has imitation crabmeat. You can add chicken if you like, or leave the meat out all together. (Prep time is refrigeration time).

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    Units: US | Metric


    1. 1
      Cook pasta according to directions on box; drain. Slice the Greek peppers and black olives.
    2. 2
      Place pasta in large serving bowl and add all the ingredients except the dressing. Start to add the dressing, tossing while you pour. Keep adding dressing until all pieces in bowl are lightly coated with dressing.
    3. 3
      Cover and refrigerate for at least 24 hours before serving. Mix every few hours so the flavors are even.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on March 11, 2011


      Great recipe! Thanks for sharing. We substituted red, orange and yellow bell peppers in for the green and loved it!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for So Easy Pasta Salad With Crab

    Serving Size: 1 (306 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 486.2
    Calories from Fat 250
    Total Fat 27.8 g
    Saturated Fat 6.8 g
    Cholesterol 33.0 mg
    Sodium 1717.1 mg
    Total Carbohydrate 47.3 g
    Dietary Fiber 3.2 g
    Sugars 15.3 g
    Protein 13.5 g

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