So Easy French Onion Soup

Total Time
40mins
Prep 5 mins
Cook 35 mins

Better than any restaurant soup.

Ingredients Nutrition

Directions

  1. Prepare onion soup mix according to directions. (There will be small dehydrated onions in the soup--just ignore them).
  2. While soup is simmering, heat butter and oil in sauté pan.
  3. Sauté onion until just tender.
  4. Remove onion and add to soup base.
  5. Add vinegar and Worcestershire sauce.
  6. Simmer approx 20 minutes allowing time for soup base to reduce and infuse flavours.
  7. Pour into small oven proof bowls or ramekins.
  8. Place toasted french bread on top and sprinkle with cheese.
  9. Broil in oven until cheese is lightly browned and bubbly.

Reviews

(1)
Most Helpful

This was a nice way to dress up powdered onion soup mix. I used Golden Onion soup mix instead of French (pulled it out of the cupboard by mistake!) and it was still tasty.

AmyMCGS August 23, 2003

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