Total Time
Prep 5 mins
Cook 6 mins

My youngest sister and I found this recipe years ago in a hunt for a new Christmas recipe to add to our "family favorites". It worked, because it has been a staple ever since on Christmas Cookie platters!


  1. Preheat oven to 375°F.
  2. Grease cookie sheet well.
  3. Mix all four ingredients.
  4. Drop on cookie sheet with plenty of space between each "snowflake".
  5. Bake 6-8 minutes. Watch close as these can burn very quickly!
  6. Let cool completely and enjoy!
Most Helpful

I'm not sure what I did wrong with these, but I was so disappointed. I had bought some of the Nestle white chocolate swirls morsels(red and green)to make these for my Christmas cookie trays. They baked up as big fat blobs. I tried to smooth them out so they would look more like snowflakes but that didn't help. So I thought I'd just keep them for the house since they didn't look good.I tasted one cookie and I didn't even finish cooking the rest of the recipe, I just threw everything away. Maybe somebody can tell me if I did something wrong, although I followed the recipe exactly. Thanks anyway

MiMadre' December 27, 2006

These were good! I didn't make them small, but not too big either. I shared them with Mom and Pop and they liked them too. I think I might try white chocolate chips or maybe those new swirl ones!

Redneck Epicurean December 07, 2005