Prep 5 mins
Cook 6 mins
My youngest sister and I found this recipe years ago in a hunt for a new Christmas recipe to add to our "family favorites". It worked, because it has been a staple ever since on Christmas Cookie platters!
- Preheat oven to 375°F.
- Grease cookie sheet well.
- Mix all four ingredients.
- Drop on cookie sheet with plenty of space between each "snowflake".
- Bake 6-8 minutes. Watch close as these can burn very quickly!
- Let cool completely and enjoy!
I'm not sure what I did wrong with these, but I was so disappointed. I had bought some of the Nestle white chocolate swirls morsels(red and green)to make these for my Christmas cookie trays. They baked up as big fat blobs. I tried to smooth them out so they would look more like snowflakes but that didn't help. So I thought I'd just keep them for the house since they didn't look good.I tasted one cookie and I didn't even finish cooking the rest of the recipe, I just threw everything away. Maybe somebody can tell me if I did something wrong, although I followed the recipe exactly. Thanks anyway
These were good! I didn't make them small, but not too big either. I shared them with Mom and Pop and they liked them too. I think I might try white chocolate chips or maybe those new swirl ones!