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    You are in: Home / Recipes / Snow-Topped Holiday Brownie Bars Recipe
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    Snow-Topped Holiday Brownie Bars

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    Total Time:

    Prep Time:

    Cook Time:

    39 mins

    14 mins

    25 mins

    Saturn's Note:

    I adopted this one from the RecipeZaar account. I have not had a chance to make this. **I am sure that you could easily substitute regular chocolate chips for the morsels. I don't think I can find morsels here so I will use normal chocolate chips when I make these... hopefully that will be soon!

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Grease a 13 x 9-inch baking pan.
    2. 2
      Combine flour, cocoa, baking powder and salt in medium bowl.
    3. 3
      Microwave butter in a large, microwave-safe bowl on HIGH (100%) power 1 minute; stir until melted.
    4. 4
      Stir in sugar and water. Stir in eggs and vanilla extract.
    5. 5
      Gradually stir in flour mixture. Stir in 1 cup Shapes & Morsels. Spread into prepared baking pan.
    6. 6
      Bake 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky.
    7. 7
      Cool completely in pan on wire rack. Spread with whipped topping. Sprinkle with remaining Shapes & Morsels.
    8. 8
      Refrigerate until serving time. Cut into bars.
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    Nutritional Facts for Snow-Topped Holiday Brownie Bars

    Serving Size: 1 (1025 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1957.2
     
    Calories from Fat 884
    45%
    Total Fat 98.2 g
    151%
    Saturated Fat 64.3 g
    321%
    Cholesterol 394.5 mg
    131%
    Sodium 969.6 mg
    40%
    Total Carbohydrate 266.2 g
    88%
    Dietary Fiber 12.9 g
    51%
    Sugars 185.5 g
    742%
    Protein 22.8 g
    45%

    The following items or measurements are not included:

    Nestle Toll House holiday shapes and morsels

    Detailed Nutrition Values About Nutrition Info

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