Snow Peas With Water Chestnuts

Total Time
15mins
Prep
10 mins
Cook
5 mins

This is a simple veggie dish that goes well with almost anything. It looks nice enough for company or a holiday dinner. Fresh snow peas are the preference but frozen will work well too. 10 mins prep time is for frozen peas, fresh will take a bit longer.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Wash fresh snow peas if using; trim the ends and string.
  2. Defrost snow peas and dry on paper towels.
  3. Melt butter in a wok or lg skillet and add the peas, water chestnuts, garlic, salt, pepper and lemon juice.
  4. Cook over high heat, stirring, until veggies are tender crisp. Serve immediately.