Snow Peas With Sesame Dressing

Total Time
1hr 20mins
Prep 15 mins
Cook 1 hr 5 mins

I love snow peas and this is a delicious way to prepare them. From Taste of Home.

Ingredients Nutrition

Directions

  1. Cook peas in boiling salted water until crisp-tender; about 1-1/2 minutes. Drain and rinse in cold water.
  2. Cook cauliflower in boiling salted water until crisp-tender; about 3 minutes. Drain and rinse in cold water.
  3. In a bowl, combine peas, cauliflower, water chestnuts and red pepper.
  4. Cover and refrigerate for at least 1 hour.
  5. In a jar with a tight fitting lid, combine the remaining ingredients; shake well. Cover and refrigerate at least 1 hour.
  6. Just before serving; shake dressing and pour half over the pea mixture; toss to coat. Refrigerate remaining dressing.

Reviews

(1)
Most Helpful

Loved it! I reduced the cayenne pepper. I omitted the garlic and grated onion. Instead I diced some green onion to give it a more oriental “look.� Thank you for this great recipe I will definitely make it again.

Chef h&h June 30, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a