Snickers Pie Rich and Sinful

chef FIFI's Note:

This recipe came from a cookbook I got from work. I havent tried this one yet, but it looks sinful and very rich. *This recipe has been edited, previous recipe called for 2 cups of sugar in reviewing the comments made by the reviewer, I have omitted the sugar.*

• Total Time: 1 hrs
• Prep Time: 10 mins
• Cook Time: 50 mins

Ingredients:

Yield: 2 pies

• 5 eggs
• cup sugar
• 8 large Snickers candy bars or 16 small Snickers candy bars
• 1⁄8; cup margarine
• 2 cups light corn syrup
• 1⁄8; teaspoon salt
• 2 frozen deep dish pie shells

Directions:

1. Preheat oven 350 degrees.
2. Beat the eggs in a large bowl.
3. Add the rest of the ingredients except for the snickers.
4. Mix well.
5. Cut up snickers bars.
6. Place in the bottom of the pie shell, making sure that each shell has equal amounts.
7. Pour mixture over the snickers in the pie shells.
8. Bake for 40 to 50 minutes.
9. It is important that the pie achieve a bubbling stage, so that the snickers are melted down into the mixture.
10. Let cool completely.
11. Enjoy!

Reviews

[BamaKathy]

This was a little too sweet for my family. I don't think I'd make it again with that much syrup. Maybe half?

[Sarahcw80]

I halved this recipe just to make one pie, it has a very good flavor but is VERYY sweet. It also isn't a very appetizing looking pie but if you don't care about presentation, the taste is great!