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    You are in: Home / Recipes / Snickerdoodles from Cake Mix Recipe
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    Snickerdoodles from Cake Mix

    Average Rating:

    17 Total Reviews

    Showing 1-17 of 17

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    • on September 13, 2011

      They were perfect. My DH and my DS just LOVE them. The only change I made was to add a little blue sugar.. I let my son choose the color. I made about 27 cookies. 350 for 8 minutes.
      Thank you! I can't wait to try other flavors!

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    • on March 29, 2011

      Simple, great cookie. Eat them while they are warm. Be sure to note that they should be cooked between 350 and 375, there is a slight error in the recipe instructions.

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    • on May 25, 2009

      I made these and added butter nut and rum flavoring, baked at 350*. My crew thought these were the best snickerdoodles I ever made and wanted to know what I did to them.

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    • on January 21, 2009

      This was a great recipe. I made it for my boyfriends class and they loved them. I also tryed something different with it and used chocolate cake mix for a chocolate snickerdoodle. They loved them as well.

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    • on November 23, 2008

      This recipe was in an article in our local paper's food section. That recipe had the oven temp at 350, I make them all the time for my hard working husband who calls them HIS cookies. If I want to give any to the kids I have to do it before he's home!

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    • on November 22, 2008

      These cookies are good.I made them with my boys on a snowy morning.It kept them occupied for a bit and the end result was a platter of delicious cookies!

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    • on July 02, 2008

      When my 6yr old granddaughter visits she likes to bake, this was perfect. Everyone enjoyed her cookies and mom even said she could make these at home too. She does all making and fixing, Grama does the baking:)

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    • on November 27, 2007

      Oh my goodness, these may have been the most delicious cookies I have ever eaten! We couldn't stop eating them fresh out of the oven! I never knew cake mix would make such an amazing cookie. And there were so ridiculously simple! I will definitely make these lovely cookies for the holidays this year. Thank you so much for posting!

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    • on October 07, 2007

      These came out great! Just what I was looking for. Soft and chewy, we ate them ALL fresh out of the oven. The smell baking was amazing, and my 11 month old was following me around the house until I gave him some too!

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    • on August 25, 2007

      We assumed the 375 preheat temp was the correct one and the 275 degrees further down was typo.

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    • on May 24, 2007

      Ok I wasn't sure these would turn out. My DH loved them. He was taking them off the cookie sheets before they were cooled. They were delicious and very, very easy to make. Thanks for posting this recipe.

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    • on November 24, 2006

      I love these cookies

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    • on November 05, 2006

      Another of the cake mix cookies that I made for a cook-out this summer. These were a huge hit, and taste so close to the real things.

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    • on September 19, 2006

      I just came to post this recipe, and saw it was already here! This is a delicious cookie, and perfect for those times you want a cookie QUICK! I used a white cake mix, but everything else was the same. Soft, moist and yummy!

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    • on December 05, 2005

      I was making these with the help of my two year-old, and misread the directions, accidentally mixing the sugar in with the rest of the ingredients. I then sprinkled the cinnamon on top before baking. Even with that mistake, these were still good! They came out soft and chewy, just the way we hoped they would. I'm sure I'll make these again-- maybe I'll even follow the directions next time! :)

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    • on January 03, 2004

    • on December 30, 2003

      These were very simple to make. I left out the vanilla by mistake, and they were still quite yummie. Not exactly the same as a snickerdoodle so if your particular this is not for you. But judged on it's own I give it 5 stars!!

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    Nutritional Facts for Snickerdoodles from Cake Mix

    Serving Size: 1 (804 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 95.7
     
    Calories from Fat 35
    37%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 10.6 mg
    3%
    Sodium 98.6 mg
    4%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 0.2 g
    0%
    Sugars 9.0 g
    36%
    Protein 0.9 g
    1%

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