Snickerdoodle French Toast

iewe's Note:

This looks yummy (and very sweet!) Found on the web.

• Total Time: 20 mins
• Prep Time: 10 mins
• Cook Time: 10 mins

Ingredients:

Yield: 4 slices

• 3/4 cup milk
• 3 large eggs
• 1 pinch salt
• 1 1/2 teaspoons vanilla extract
• 4 slices white bread
• 1/4 cup white sugar
• 3 teaspoons cinnamon

Directions:

1. Mix sugar and cinnamon and set aside.
2. Heat grill or frying pan over medium-high heat.
3. In a small bowl, whisk milk, eggs, salt and vanilla. Pour into a flat dish that is large enough to dip bread slices into.
4. Dip bread slices in egg mixture and poke with a fork a few times to ensure custard gets all the way through.
5. Sprinkle one side generously with cinnamon sugar and place this side face down in lightly greased, preheated pan.
6. Sprinkle the top side of the french toast generously with cinnamon sugar. Cook until bottom is browned, then flip and cook through until toast is slightly firm and no longer wet.

Reviews

[lmrehm99]

Very yummy and easy to make. With the name I was afraid it might be over the top sweet but it wasn't.

[KatMcC]

This was so easy! It was very quick to make. My family loved it. Thanks for the recipe!

[GinaJohnson]

This was SO good and SO easy! No syrup needed on these! (I grew up putting cinnamon sugar on French Toast instead, but cooked into it?....Totally yummy!