Snickerdoodle Cookies

these are the best cookies i have ever had

5 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Was looking for a soft Snickerdoodle cookie, but these turned out crunchy. I followed ingredients exactly, but changed temp to 375 degrees on the advice from other reviewers. And I baked most of them for approx. 12 mins. I baked the last 1/4 of the batch around 11 mins hoping they wouldn't turn out crunchy, but no luck. They taste very good, just too crunchy.

1 person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

I love this recipe! I lost mine, so I came on here and looked. I found this one because of the large amount of good comments and high stars. I just pulled out my 3rd round, and tasted the first on a not so good looking one, and they are so yummy! Thanks for posting!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Snickerdoodles have been a favorite in our family for a long time..
as I remember, the first time I had this recipe, there was no butter, (my favorite food.. next to potato chips) but only oil..Is the change from oil to butter the thing that changes whether they are soft or crispy?

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This makes a delicious snickerdoodle. I used all butter instead of 1/2 shortening. This made the cookies thinner and crispier. I also added 2 to 3 teaspoons of cinnamon to the batter itself and used turbinado instead of white granulated sugar. Yum!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This is my favorite snickerdoodle recipe. There are others here with the same ingredients and amounts, but this is the one I tried first, and I keep coming back to it. I use one cup of unsalted butter these days, but I used to use half butter and half shortening. Either way, they are everyone's favorites any time of the year. By the way, the fresher your cinnamon, the better the taste. Thank you very much Lubie!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

I <3 Mrs.Sigg's snickerdoodle recipe!!! I've been using this one for ages, the mixture of butter and shortening keep the cookie moist and the outside flaky.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

I baked at 375 degrees per a few of the comments, and the cookies came out just fine. They will burn fast, though, as I learned when my timer malfunctioned. I also had to double the cinnamon and sugar for rolling the dough in, as I ran out halfway through.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

OMG, this recipe was great. I didn't and wouldnt change a thing.This recipe is now in my cookbook . Thanks

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

My husbands fav. My cookbooks were packed and *HAD* to make some for our anniversary. Was glad to find the exact one here and know my memory of the proportions were correct!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This was good, but fell flat towards the end. Baked at 375 like the others, which worked well with this cookie. Added 1.5 tsp of vanilla to boost flavor. Tastes good, but can taste the shortening a little too much...kind of a turn off.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

great cookies! very easy to do (my husband made these lol), baked for 12 min and they came out perfect. soft and a little chewy, not fluffy at all thank goodness. don't like cakey cookies, if i wanted cake i'd make one. now everybody's eating them up and i need a glass of milk! ;)

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Really good-I bake at 375 degrees for 10 minutes.I would like a little thicker cooker,but maybe that was me.The kids loved them.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

These were the perfect addition to my cookie trays for Christmas. We always love these and they are always asked for, so I added them to my trays this year. All ages love these cookies and they will be enjoyed!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

I had to agree with the person who's cookies burned at 400 degrees. Tops were done, but bottoms a bit dark and the cookies on the edge of the pan had burnt edges. I turned it down to 375 and they cooked beautifully in about 14-15 minutes. I have had this same recipe for years, but misplaced it and was glad to find it online. The best Snickerdoodle cookies there are, and my old recipe had 375 as the cooking temperature.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

How do I substitute all of the cream of tartar for baking powder? I love Snickerdoodles and really want to try this recipe. Thanks

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This is the same recipe I've been using for years, and they are one of my husbands favorite cookies! Thank you for posting this here.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This is the best snickerdoodle recipe I've found. No more testing recipes, I have found my permanent recipe. I made these exactly as written and will continue to do so.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Very good! I haven't baked a lot of snickerdoodles so there isnt much I can compare it to but this was definatly good.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Snickerdoodle cookies are my absolute favorite, but I've never found a recipe that made them to my satisfaction until now. They were always too hard or not the right flavor. This recipe makes cookies that stay soft and are absolutely delicious. Thank you so much for sharing!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account