Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Snickerdoodle Bread Recipe
    Lost? Site Map

    Snickerdoodle Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    CowgirlAmz's Note:

    If you like Snickerdoodle cookies you will love this bread! Great during the holidays as well! This receipe calls for cinnamon chips and they are really hard to find so if you do not find them, do not panic, the bread will still be great!!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Cream butter, sugar, salt and cinnamon until fluffy.
    2. 2
      Add eggs and mix.
    3. 3
      Add Vanilla and sour cream and mix.
    4. 4
      Mix flour and baking powder in a seperate bowl. Add to wet ingrediates and mix until well combined.
    5. 5
      Add cinnamon chips and stir into batter.
    6. 6
      Spoon batter into load pan until about 2/3 full.
    7. 7
      Mix 3 tablespoon of sugar and 3 teaspoons of cinnamon in a bow and sprinkle over the batter in the loaf pan.
    8. 8
      Bake at 350 degrees for 35-38 minutes.

    Ratings & Reviews:

    • on January 18, 2013

      15

      Totally incorrect cooking time! It was still raw after 45 minutes. How long should it actually be baked??????? Ruined whole recipe! What a waste of food! And ingredients are incorrect. It is 2 tsp of cinnamon, not salt!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Snickerdoodle Bread

    Serving Size: 1 (1278 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4887.8
     
    Calories from Fat 2119
    43%
    Total Fat 235.5 g
    362%
    Saturated Fat 141.6 g
    708%
    Cholesterol 1135.7 mg
    378%
    Sodium 3508.7 mg
    146%
    Total Carbohydrate 650.4 g
    216%
    Dietary Fiber 11.2 g
    44%
    Sugars 407.4 g
    1629%
    Protein 56.8 g
    113%

    The following items or measurements are not included:

    cinnamon baking chips

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites