Sneaky Wheat Super Fudge Brownies

READY IN: 40mins
Recipe by fruitcake3g

Half wheat flour makes them higher fiber and more satisfying. Chocolate chips make them fudgier and yummier!

Top Review by lets.eat

I doubled this and baked in a 13x9, and used walnuts instead of chocolate chips. Moist and fudgy. The only concern I had though is it was very greasy, next time I would reduce the vegetable oil, or not use it at all.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Grease 8x8 pan, set aside.
  3. Melt butter (saucepan on low or microwave).
  4. Add cocoa and oil.
  5. Remove from heat.
  6. Stir in eggs, vanilla, and sugar.
  7. Add flour and chocolate chips/nuts.
  8. Bake 350 degrees for 30 minutes. Do not overcook. They will be a little gooey from the chocolate chips.

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