Snapple Peach Tea (Top Secret Recipes by Todd Wilbur)

READY IN: 1hr 15mins
Recipe by HeathersKitchen

My husband loves Snapple peach tea but prefers me to make this recipe because it containes *no high fructose corn syrup*. It's a sweet tea but the sugar can be altered to individual taste. I posted the recipe as Todd Wilbur wrote it but I added my DH's preferences at the end of the directions(so I wouldn't lose them and have to experiment again!).

Top Review by MSippigirl

I ordered several different Torani syrups to make these flavored teas with. So far, I've tried Peach and Strawberry, both with lots of lemon... deeeee-licious! I'm going to try the sugar-free syrups next time I order. Love these teas!

Ingredients Nutrition


  1. Bring water to a rapid boil in a large saucepan.
  2. Turn off heat, add tea bags, cover saucepan and let the tea steep for 1 to 2 hours.
  3. Pour the sugar into a 2 quart pitcher, and then add the tea. The water will still be warm and the sugar should dissolve easily.
  4. Add the lemon juice and the peach syrup.
  5. Stir, cover and chill.
  6. DH prefers this made with 1/4 cup sugar, 1/4 cup lemon juice and 1/4 cup Torani peach syrup.

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