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Prep Time:
Cook Time:
15 mins
1 hrs
My husband loves Snapple peach tea but prefers me to make this recipe because it containes *no high fructose corn syrup*. It's a sweet tea but the sugar can be altered to individual taste. I posted the recipe as Todd Wilbur wrote it but I added my DH's preferences at the end of the directions(so I wouldn't lose them and have to experiment again!).
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Servings:
Units: US | Metric
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Serving Size: 1 (530 g)
Servings Per Recipe: 4
The following items or measurements are not included:
tea bags
peach coffee syrup
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