Snapper Parmesan

READY IN: 25mins
Recipe by Cocoa

Quick, easy and tasty!

Top Review by Puget Sounder

This is an easy recipe which my family really enjoyed. A great use for leftover marinara sauce.

Ingredients Nutrition

Directions

  1. Dust fish with one half of the crumbs and parmesan cheese.
  2. Dip in egg; coat with parmesan and crumbs again.
  3. Place in baking dish.
  4. Drizzle with melted butter.
  5. Bake uncovered at 500 degrees for 10 to 12 minutes or until fish flakes.
  6. Cover filets with sauce.
  7. Top with mozarella.
  8. Return to oven until cheese melts.

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