1 Review

Came across snake beans for the first time at a local Farmers' Market & couldn't believe how purple they were, & soooo long, too! Curious enough, I bought some & just had to make your recipe! With those in hand, I followed your recipe right on down & had an interesting & enjoyable bean dish! [Made & reviewed in Zaar Chef Alphabet Soup recipe tag]

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Sydney Mike July 23, 2011
Snake Bean Stir Fry