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    You are in: Home / Recipes / Snack Mix Squares Recipe
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    Snack Mix Squares

    1/1 Photo of Snack Mix Squares

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    ratherbeswimmin''s Note:

    Cool kid's snack

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    Ingredients:

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the pretzels, cereal and M&M's.
    2. 2
      In a large saucepan over low heat, melt butter and peanut butter.
    3. 3
      Add marshmallows; cook and stir until marshmallows are melted and mixture is smooth.
    4. 4
      Pour over pretzel mixture; stir to coat.
    5. 5
      Press into a greased 13x9 inch baking pan.
    6. 6
      Cool until firm; cut into squares.

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    Ratings & Reviews:

    • on November 09, 2014

      55

    • on August 30, 2008

      55

      Oh boy I made these last Christmas for my baked goods gift trays and they were a big hit. I doubled the recipe and there didn't seem to be enough of the butter/marshmallow/peanut butter stuff to bind everything together but they turned out fine (a little smashed up but tasted great). Next time, I will make in 2 separate batches. Sorry it took so long for me to rate but I am making them again by special request for a friend as her birthday present. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2008

      35

      I was really disappointed that this never set that well. It was like there was too much butter; the squares were really gooey, and the marshmallow mixture just sank to the bottom. The taste was good. I might consider making this again but tweaking the recipe... 1/2 cup butter just seems like too much.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Snack Mix Squares

    Serving Size: 1 (909 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 107.5
     
    Calories from Fat 50
    47%
    Total Fat 5.6 g
    8%
    Saturated Fat 3.0 g
    15%
    Cholesterol 7.9 mg
    2%
    Sodium 55.9 mg
    2%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 9.9 g
    39%
    Protein 1.2 g
    2%

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