Smucker's Chunky Raspberry Applesauce

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READY IN: 55mins
Recipe by the_cookie_lady

This looked delicious on the Smucker's website. I was suprised that I couldn't find a single raspberry applesauce. I haven't tried this yet, but be sure to let me know if you do! Time for beating the apples is included in the prep time.

Ingredients Nutrition

  • 4 apples, peeled, cored, quartered
  • 34 cup raspberry juice (or raspberry blend)
  • 14 teaspoon cinnamon
  • 6 tablespoons raspberry preserves


  1. In a medium saucepan, combine apples, raspberry juice, and cinnamon.
  2. Bring to a boil.
  3. Reduce heat; cover and simmer 20 minutes, stirring occasionally, until apples are tender when pierced with a fork.
  4. Melt preserves in a small saucepan or microwave in a small bowl.
  5. Strain to remove seeds; set aside.
  6. With electric mixer, beat apple mixture lightly to form a chunky sauce.
  7. Stir in preserves.
  8. Serve warm, or cover and refrigerate until serving time.

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