1 Review

Yum! Half a burrito was more than enough per person, so I only assembled one burrito for DH and I to share. I didn't have any avocadoes left because I had made a batch of guacamole earlier in the day, so I subbed a few small scoops of guacamole for the sliced avocado. I used a plain burrito-sized flour tortilla, since I didnt' have any spinach wraps on hand, but I think this would be good on any kind of wrap. I recommend adding a bit of salt to the filling mixture for better flavor, but otherwise, it's great as written. Thanks for posting! Made for PAC Spring 2013

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Muffin Goddess April 20, 2013
Smothered Shrimp Burritos