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    You are in: Home / Recipes / Smothered Pork Chops in Red Eye Gravy Recipe
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    Smothered Pork Chops in Red Eye Gravy

    Average Rating:

    2 Total Reviews

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    • on June 29, 2010

      My family LOVED this! It was very good and surprisingly I LOVED the red eye gravy. I made mine with boneless pork chops so it didn't take quite as long as the directions say...but they were fab nonetheless! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2005

      I thoroughly enjoyed this recipe, especially the red eye gravy. YUM! I added a bit of bacon grease to the gravy while it was simmering for a hour. It gave a more country flavor along with alittle salt too. The pork chops had a very nice flavor too. I just want to thank you for this recipe and know that the red eye gravy was a neat change for the standard way of cooking pork chops. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Smothered Pork Chops in Red Eye Gravy

    Serving Size: 1 (799 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 230.0
     
    Calories from Fat 128
    56%
    Total Fat 14.3 g
    22%
    Saturated Fat 4.9 g
    24%
    Cholesterol 75.0 mg
    25%
    Sodium 79.2 mg
    3%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 23.2 g
    46%

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