Smothered Chicken

READY IN: 25mins
Recipe by Carmen B.

You can't get any easier than this recipe. You can use whatever cheese floats your boat.

Top Review by LizAnn

This was yummy. A bit too salty but an easy thing to adjust. I will omit the seasoning salt next time. Thanks!

Ingredients Nutrition


  1. Flatten chicken to 1/4-in. thickness.
  2. Sprinkle with garlic powder and seasoned salt.
  3. In a large nonstick skillet over medium heat, brown chicken in oil for 4 minutes; turn.
  4. Top with the mushrooms, cheese, green onions and bacon.
  5. Cover and cook until chicken juices run clear and cheese is melted, about 4 minutes.

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