Smothered Beef and Onions

READY IN: 40mins
Recipe by ratherbeswimmin

From Southern Living.

Top Review by Kings Girl

Such great flavor. Loved it on whole grain noodles. I simmered it for about 40 minutes. Meat was still tough after only 20 minutes. Excellent. Family loved it.

Ingredients Nutrition


  1. In a large skillet, brown the steaks on both sides in butter; remove steaks and set aside.
  2. Add onion; stir/saute until tender.
  3. Sprinkle flour over onion; stir to combine.
  4. Gradually add consomme and wine; cook until thickened, stirring constantly.
  5. Stir in vinegar, salt, and pepper.
  6. Put steaks in onion mixture; cover and simmer 20 minutes or until steaks are tender.
  7. Serve over rice; sprinkle with parsley.

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