S'mores Sandwich Cookies
"This is from kraftfoods.com. I haven't tried these yet, but am looking forward to it as I love s'mores! (cooking time includes refrigeration time)"
- Ready In:
- 1hr 40mins
- Ingredients:
- 8
- Yields:
-
33 cookies
- Serves:
- 33
ingredients
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 3⁄4 cup butter, softened
- 1⁄2 teaspoon vanilla
- 2 cups flour
- 1⁄2 teaspoon baking soda
- 2 baker's semi-sweet chocolate baking squares, melted
- 1 cup marshmallow cream
directions
- Beat cream cheese, sugar, butter and vanilla on medium speed until well blended. Add flour and baking soda; mix well.
- Refrigerate 1 hour.
- Preheat oven to 325°F.
- Roll dough to 1/8-inch thickness on lightly floured surface. Cut into 66 cookies, using 2-inch festive cookie cutters. Sprinkle half the cookies with colored sugar.
- Place all cookies, 2 inches apart, on ungreased baking sheets.
- Bake 12 minutes or until lightly browned. Cool on baking sheet 1 minute. Remove to wire rack; cool completely.
- Spread bottom of each plain cookie with 1 teaspoon marshmallow cream. Cover with remaining cookies, bottom sides down, to form sandwiches.
- Drizle finished cookies with chocolate.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Kzim4
Mesa, AZ
With 5 kids and a hungry husband to feed, I'm always looking for good, budget friendly meals. We generally eat meals that use little meat (I try to use 1 lb or less per dinner, and none the rest of day), so that means lots of casseroles and meats with gravy.
I enjoy baking, so bread recipes and desserts tend to get saved more frequently than others. I'm especially partial to chocolate and lemon (although not together).
