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    You are in: Home / Recipes / Smores Brownies Recipe
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    Smores Brownies

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Jenni Loves Ryry's Note:

    So, I just kinda dreamed this one up. I used roughly a half a bag of chocolate chips and marshmallows. If you haven't noticed I don't really measure! Enjoy!

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    Ingredients:

    Serves: 18

    Yield:

    9

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350. Prepare pan.
    2. 2
      Mix brownie mix according to directions on box. Roughly smash the crackers, you want some big pieces in it.
    3. 3
      Mix in 1/2 of the crackers, 1/2 bag of chocolate chips, and a small handful of almonds- about 1/4 cup or so.
    4. 4
      Spread 1/2 of batter in pan.
    5. 5
      Spread mini marshmallows evenly over batter, then add the rest of the crackers and some more almonds in another layer over the marshmallows.
    6. 6
      Spread (kinda) the remaining batter over the top. I left some room around the edges so the could get crispy.
    7. 7
      Bake for about 45 minutes or until toothpick comes out clean.

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    Nutritional Facts for Smores Brownies

    Serving Size: 1 (5 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 24.6
     
    Calories from Fat 5
    21%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 27.8 mg
    1%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.8 g
    7%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    brownie mix

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