S'mores Bread Pudding

Submitted by Recipe Junkie

"I just found this interesting recipe off the back of a graham cracker box and it looks delicious! I can't wait to try it! Serve warm or cold."

 

• Ready In: 40mins
• Ingredients: 5
• Serves: 9

ingredients

• 3 cups 2% low-fat milk
• 1 (6 ounce) package Jell-O chocolate pudding and pie filling (not instant)
• 9 whole honey maid reduced-fat honey graham crackers, coarsely broken
• 1 cup jet puffed miniature marshmallow
• 2 ounces baker's semi-sweet chocolate baking squares, chopped

directions

1. Preheat oven to 350°F.
2. Pour milk into large bowl.
3. Add pudding mix.
4. Beat with wire whisk 2 minutes.
5. Spread graham pieces in lightly greased 9" square baking dish.
6. Pour pudding mixture over grahams.
7. Bake 20 minutes.
8. Sprinkle evenly with marshmallows and chocolate chunks.
9. Bake an additional 10 minutes.
10. Remove from oven.
11. Let stand 10 minutes before serving.

Reviews

[mrsrexy]

I had high expectations for this as it sounded so good; however, one of my kids loved it, the other didn't like it and my husband was indifferent; hence, 3 stars. I think it is important to note that when you are whisking the pudding, it doesn't get thick and that you are pouring a really running mixture into the pan - at least that's how mine turned out. Also, I had to bake it longer than posted in order for the pudding to cook/set.