Total Time
Prep 15 mins
Cook 10 mins

Who says you have to camp to enjoy Smores?


  1. Combine the crumbs, butter and sugar; press half into a greased 13x9x2 inch baking pan.
  2. Sprinkle with marshmallows and chocolate chips.
  3. Top with remaining crumb mixture; press firmly.
  4. Bake at 375 degrees for 10 minutes.
  5. Remove from the oven and immediately press top firmly with spatula.
  6. Cool completely and cut into bars.
Most Helpful

These are so perfect and so easy! I make them all the time. My friends and family love them! Tip: if you press down on the s'mores bars BEFORE you put them in the oven, it stays together more. You have to also press down with a spatula right after they come out of the oven! Cheers (:

cailinsarah January 29, 2011

So good and soooo easy! These are fantastic bars. I sprayed my pan with cooking spray - and had no problem cutting them - it is just we kept eating them out of the pan WHILE they were cooling! Appx. 2 sleeves of graham crackers makes the 3 cups of crumbs.

pixiesmom June 30, 2010

Very Good! Made these for a potluck, had 2 plates and thought I would only need 1. People went back inside to get the second plate when 1/2 the people were disappointed that they didn't get one. I couldn't measure the butter easily, so I don't know how much I used, but it was good. Let one pan cool overnight before I cut it and those stayed together much better. The flavor was amazing! I will definitely make these again!

birdie984 June 26, 2013