S'mores Bars
"This is a non-camping method to get the great taste of S'mores at home that both kids and adults will enjoy"
- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
3 dozen bars
ingredients
- 3⁄4 cup white sugar
- 1⁄2 cup butter, softened
- 1 egg
- 1 1⁄2 cups all-purpose flour
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 1⁄2 cups milk chocolate candy bars, chopped
- 3 cups miniature marshmallows
- 1⁄2 cup chopped peanuts (optional)
directions
- Preheat oven to 350 degrees F.
- Lightly grease 13 x 9 x 2 inch pan.
- In large mixer bowl combine sugar, butter and egg until creamy (2 or 3 minutes).
- Reduce mixer speed and add flour, baking powder and salt until blended.
- Spread batter into baking pan.
- Bake for 10 to 12 minutes, until set.
- Sprinkle chopped chocolate bar over batter and top with marshmallows and peanuts.
- Continue baking 10 to 12 minutes until marshmallows are lightly browned.
- Cool and cut into bars.
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Reviews
-
Great tasting! (a little side note - the batter doesn't exactly "spread" into the pan - It was more the consistency of cookie dough, and it needed patting, but it turned out great anyway) A super alternative to graham cracker crust s'more bars. Thank you! -
Glad to be the first to rate these! They are SO good! Made these for a family gathering last night and both kids and adults loved them!! I'm having trouble staying out of the left overs right now. Very easy to make and had all the ingredients on hand. Used semi-sweet chocolate chips. Didn't think the kids would like the peanuts but didn't want to leave them out either. Glad I didn't. It will really adds to the flavor and didn't even hear the picky eaters complain. Thanks for posting. Will definitely make again!
RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
