Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / S'more Snack Cake Recipe
    Lost? Site Map

    S'more Snack Cake

    S'more Snack Cake. Photo by Honey Bee T

    1/1 Photo of S'more Snack Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    kelly123's Note:

    You can be sure all of them will be eaten and they will still be coming back for more!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Heat oven to 350°F.
    2. 2
      Grease and flour 13x9-inch pan.
    3. 3
      In medium bowl combine flour, graham cracker crumbs, baking powder, baking soda and salt; mix well; set aside.
    4. 4
      In large bowl, beat brown sugar, shortening and eggs until well blended.
    5. 5
      Add dry ingredients and milk; mix at low speed 1 minute.
    6. 6
      Stir in 2/3 cup of the chocolate chips.
    7. 7
      Spread batter evenly in greased and floured pan.
    8. 8
      Bake at 350°F for 25 to 35 minutes until toothpick inserted in center comes out clean.
    9. 9
      Cool 15 minutes.
    10. 10
      Meanwhile, melt remaining 1/3 cup chocolate chips in small saucepan over low heat.
    11. 11
      Spoon teaspoonfuls of marshmallow creme onto top of warm cake; carefully spread with knife dipped in hot water.
    12. 12
      Drizzle with melted chocolate and swirl chocolate through marshmallow creme to marble.
    13. 13
      Cool completely.

    Ratings & Reviews:

    • on May 17, 2010


      This turned out great~ I was looking for a snack cake to make for a picnic. I didn't have any marshmallow creme on hand, so I topped the baked cake with mini marshmallows and put back under a high broiler for 3 minutes. It came out beautifully.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2003


      A winner at this house of marshmallow cream lovers. I had exactly 2/3 cup mini chocolate (semi-sweet) chips and used them in the cake and then melted 1/3 cup of regular milk chocolate chips with just a touch of vegetable oil to keep it from clumping up during cooling. It looked pretty cool with drizzles and splatters of chocolate everywhere. My dh and boys' only thoughts, were that I should put MORE marshmallow cream on top! :) I think the amount is just perfect BUT if you have a family of marshmallow lovers, you might want to buy a bigger jar! Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2008


      I'm so glad this is already posted. I love this especially because of the sticky marshmallow top.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for S'more Snack Cake

    Serving Size: 1 (1403 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 299.3
    Calories from Fat 110
    Total Fat 12.2 g
    Saturated Fat 4.3 g
    Cholesterol 37.0 mg
    Sodium 221.3 mg
    Total Carbohydrate 45.6 g
    Dietary Fiber 1.1 g
    Sugars 28.7 g
    Protein 3.7 g

    Ideas from


    Over 475,000 Recipes Network of Sites