S'more Puffs

"Line baking sheet with aluminum foil for easy cleanup. Watch the little ones--the center of the marshmallow will still be warm after the 5-minute cooling time. Chocolate kisses will soften but not melt."
 
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photo by Munchkin Mama photo by Munchkin Mama
photo by Munchkin Mama
Ready In:
13mins
Ingredients:
3
Yields:
12 puffs
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ingredients

  • 12 round buttery crackers (Ritz)
  • 12 hershey's milk chocolate kisses
  • 6 large marshmallows, cut in half
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directions

  • Place crackers on baking sheet. Top each with 1 milk chocolate kiss and 1 marshmallow half, cut side down.
  • Bake at 350° for 8 minutes or just until marshmallows begin to melt. Let cool on a wire rack 5 minutes.

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Reviews

  1. So fun and easy to do with your kids! They'll love it!
     
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RECIPE SUBMITTED BY

<p>&nbsp;<br /><br /><br /><a href="http://s19.photobucket.com/albums/b161/tisht/?action=view?t=tish1.jpg" target="_blank"><img src="http://i19.photobucket.com/albums/b161/tisht/tish1.jpg" border="0" alt="Recipezaar Challenge 2008" /></a></p>
 
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