Total Time
10mins
Prep 10 mins
Cook 0 mins

I love S'mores over the campfire. When we aren't out camping and I have the craving, I make this yummy and easy treat! My kids love it too!

Ingredients Nutrition

Directions

  1. Push each skewer 3/4 of the way through each marshmallow. Set aside.
  2. Finely crush graham crackers and place in a shallow bowl.
  3. In a 1 cup liquid measuring cup, melt almond bark according to package instructions.
  4. Holding onto stick, dip each marshmallow into almond bark. Allow excess almond bark to drip off. Roll in crushed crackers.
  5. Best if served immediately, but may be stored in an airtight container.

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