Total Time
Prep 15 mins
Cook 20 mins

These are one of my family's favorites. They remind us of camping out with every bite!

Ingredients Nutrition


  1. In a large bowl, combine the dry ingredients.
  2. Combine egg, buttermilk and oil; mix well.
  3. Stir into dry ingredients just until moistened.
  4. Fold in chocolate chips and 1 cup marshmallows.
  5. Fill greased jumbo muffin cups three fourths full.
  6. Sprinkle with remaining marshmallows.
  7. Bake at 375 degrees for 18-20 or until a toothpick comes out clean.
  8. Cool for 5 minutes before removing from pan to wire rack.
  9. Serve warm.
Most Helpful

I created this recipe for a Taste of Home contest. I really I am glad everyone likes it. Thank you Lauren, for sharing it with RecipeZaar. Enjoy everyone! P. Ivbuls

cookiefinalist March 04, 2008

Very good, good taste and moist. I agree that this is not a strong s'more flavour, but it is enough. I think any sweeter and it would be a cupcake. The family enjoyed and I will make again.

bigdaddy316 March 09, 2013

Delicious & unique! They taste as good as they sound & are very moist! I didn't think 1/2 cup of graham crackers would make a difference to the flavour but you could really taste & smell the graham!!!

Debbb March 19, 2010