S'more Cookie Bars

"from "baking bites" - http://bakingbites.com/2007/08/smore-cookie-bars/"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
55mins
Ingredients:
11
Yields:
1 8x8 pan
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • 1. Preheat oven to 350°F Grease an 8-inch square baking pan.
  • 2. In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla.
  • 3. In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. Add to butter mixture and mix at a low speed until combined. Divide dough in half and press half of dough into an even layer on the bottom of the prepared pan.
  • 4. Place chocolate bars over dough. 2 king-sized Hershey’s bars should fit perfectly side by side, but break the chocolate (if necessary) to get it to fit in a single layer no more than 1/4 inch thick.
  • 5. Spread chocolate with marshmallow creme or fluff.
  • 6. Place remaining dough in a single layer on top of the fluff (most easily achieved by flattening the dough into small shingles and laying them together).
  • 7. Bake for 30 to 35 minutes, until lightly browned.
  • 8. Cool completely before cutting into bars.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes