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These are oh so oooey gooey and wonderful WI. The only thing I changed was using canola oil instead of olive. Oh and I used chocolate graham crackers instead of regular. Perfect. So glad I tagged. Made for Photoforum 08!

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CoffeeB April 23, 2008

This was ok, but we expected it to taste more like S'mores. I used eggs, white flour and vegetable oil unstead of olive oil.

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Tobago Cay July 06, 2007

Big kids think they're a hit too! Thanks!

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HEP MEP May 12, 2007
S'more Cookie Bars