S'more Chicken

Submitted by mmm29

"This chicken recipe is easy and delicious! YUM! YUM! We love it so much I make it often! I believe this may be Indonesian, since my boyfriend got the recipe from his Dutch-Indonesian mom."

 

• Ready In: 35mins
• Ingredients: 9
• Serves: 4

ingredients

• 6 -8 pieces meaty chicken
• 2 tablespoons butter
• 1 sliced onion
• minced garlic
• 1 cup water
• 1⁄2 cup soy sauce (Mr. Yoshida's Gourmet Sauce tastes best)
• 1⁄4 - 1⁄2 teaspoon salt
• 1⁄8 teaspoon pepper
• 1⁄2 teaspoon nutmeg

directions

1. Brown meaty chicken pieces in butter with sliced onion and minced garlic.
2. Place browned chicken and onions in pressure cooker.
3. Dump remaining ingredients over chicken.
4. Heat on high until pressure cooker top starts to rock, then reduce heat to medium-high.
5. Cook for 15 minutes.
6. (Can also be simmered on the stovetop.) Serve over rice with sauce.

Reviews

[luv2cook05]

This was delicious. Its def. an asian dish. My DH loved it. Its super simple to put together. This was my first time using a pressure cooker and this recipe was perfect for it. I added about 1 cup of stir-fry veggies (next time I will add them in after its finished cooking, just to steam, because they were a little overcooked), used boneless skinless chicken thighs (used half the amount of meat) and only halved the soy sauce. Its extra juicy and tender. I cooked it for 15 minutes but I don't think it needs even that much time, maybe 10 min and let it cool off on its one (a few min.) I served with fluffy basmati rice. I will def. cook this again. Thanks mmm29!

 

[cthulhu.katt]

Yes, I also come from dutch-indo background , It is indeed Indonesian food .

 

[Paintpuddles]

I spotted this recipe and couldn't wait to pull out my pressure cooker again, it had been a while. The chicken was delish, will make this recipe again. Thanks for sharing

 

[Roxi3617]

My kids rated this recipe 3 stars. They liked it "OK" and would eat it again. I cooked it for 8 minutes instead of 15, and I let the pressure release on it's own. One daughter did comment that she usually doesn't like chicken because it's too dry, but this was very moist. Next time I'll add thickener to the sauce.

 

[fourmcbrides]

My family loved this recipe.I used the 10lb. pressure regulator for my pressure cooker.Easy,fast,and the meat was very tender.