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    You are in: Home / Recipes / Smooth & Creamy Vegetable Soup Recipe
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    Smooth & Creamy Vegetable Soup

    Smooth & Creamy Vegetable Soup. Photo by Meghan Williams

    1/1 Photo of Smooth & Creamy Vegetable Soup

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Meghan Williams's Note:

    A quick dinner I whipped up one evening with what was on hand - came out wonderfully! DH had 3rds! Surprisingly filling delicious meal.

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    Units: US | Metric


    1. 1
      Put Creamy Vegetable Medley and vegetable broth into large pot over medium heat (if it begins to boil, lower heat).
    2. 2
      Add Worcestershire and other seasonings.
    3. 3
      Chop onions and put in microwave-safe container with olive oil, cover and microwave on high for 8-10 minutes until soft and clear.
    4. 4
      Add onions to pot.
    5. 5
      Add broccoli, spinach, and corn to pot a little at a time letting the soup get hot again each time after adding the frozen veggies.
    6. 6
      Cover and simmer for 20 minutes and enjoy!

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    Ratings & Reviews:

    • on July 19, 2007


      I was going to be home late one night, so put this together in the morning for my DH to heat up and cook for his supper. When I got home I asked him how many bowls he ate - he said, "three." So Meg, maybe you should rename this DH's 3-Bowl Soup. :-) Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Smooth & Creamy Vegetable Soup

    Serving Size: 1 (114 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 104.6
    Calories from Fat 23
    Total Fat 2.5 g
    Saturated Fat 0.3 g
    Cholesterol 0.0 mg
    Sodium 59.9 mg
    Total Carbohydrate 20.9 g
    Dietary Fiber 2.6 g
    Sugars 4.1 g
    Protein 2.8 g

    The following items or measurements are not included:

    Trader Joe's creamy vegetable medley bisque

    vegetable broth

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