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Prep 10 mins
Cook 40 mins
A tasty way to use beets. I use chicken or vegetable Oxo cubes for my stock.
Make and share this Smooth Beet Soup recipe from Food.com.
- Warm olive oil in a large sauce pan over medium heat. Stir in onions and garlic, cook until soft. Stir in beets.
- Add stock and pepper. Bring to a boil and simmer until.
- beets are tender.
- Remove from heat.
- Cool slightly and puree with a hand blender.
- Return to sauce pan and heat gently until hot and then serve.