Smooth and Spicy Boursin Cheese Dip

Top Review by Merlot

I took this to a party and everyone loved it. We particularly liked the addition of onions, and the walnuts gave it a nice flavor and texture. I served it with assorted crackers and everyone gobbled it up. Thanks for sharing, Chicagopm.

Ingredients Nutrition

  • 12 cup butter, Softened
  • 1 cup cream cheese, Softened
  • 1 clove garlic, CrushedIn Press
  • 2 teaspoons white onions, Finely Minced
  • 1 teaspoon italian seasoning
  • 2 tablespoons milk
  • 2 tablespoons walnuts, Minced


  1. Cream the butter and cream cheese together by hand and then blend in the garlic.
  2. Blend until almost smooth.
  3. Add the onion and Italian seasoning mixing well.
  4. Blend in the milk and then blend in the walnuts.
  5. Blend until thoroughly mixed.
  6. Serve at room temperature.
  7. SUGGESTED DIPPERS: Apples, Lavasch Crackers, Potato Chips, Broccoli,
  8. Cocktail Rye Bread, Dried Fruit

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a