Smoky Potato Packets

READY IN: 50mins
Recipe by lilchris

I recently discovered this recipe from Pillsbury and I love it. It is so simple to make and cleanup is super easy too!

Top Review by ElaineAnn

I made half the recipe (2 packets), and since my grill is still stored for the winter, I baked them at 350° for 40 minutes. Served with a side of baked beans and Recipe #359978 I enjoyed an indoor picnic! Thanks for sharing Chris. Made and enjoyed for PAC Spring '09.

Ingredients Nutrition

Directions

  1. Heat gas or charcoal grill. Cut 4 (18x12 inch) sheets of foil. Spray foil with nonstick cooking spray.
  2. In large bowl, gently mix potatoes, sausages, and dressing. Spoon mixture evenly onto foil sheets. Seal each packet using double fold seals, allowing room for heat expansion.
  3. Place packets on grill over medium heat. Cover grill and cook 30-35 minutes, rotating and turning packets several times.
  4. Remove packets from grill; open carefully to allow steam to escape. Sprinkle each with cheese and green onions.

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