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    You are in: Home / Recipes / Smoky Portabella Burger With Sun-Dried Tomatoes and Basil Recipe
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    Smoky Portabella Burger With Sun-Dried Tomatoes and Basil

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on June 03, 2010

      Loved this as a healthier alternative to beefburgers. I used havarti cheese as I couldn't find smoked anything at the supermarket. This was a good cheese to use as it doesn't go too gooey when heated but holds its shape well. I'll be using this recipe again! Thanks Starry!

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    • on May 27, 2010

      Oh Yum!! I wasn't able to find smoked mozza, gouda or cheddar, so used smoked provolone. Made for Everyday Holiday Tag. :)

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    • on November 25, 2009

      I tried the smoked mozz and gouda and both turned out really well. I have used this recipe several times and the proportions of basil/tomato can be changed based on availability and supply. Loved it in all forms.

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    • on November 09, 2009

      Such a good lunch! My mushroom was so big I had to cut it down to size. The gouda and sun dried tomatoes added a lot of flavor! Yummy! Thanks! Made for the TYM game in the cookbooks forum.

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    • on September 06, 2009

      We liked this burger. DH told me he would have like 2 portabella mushroom in his burger for more flavor. And he told me that the sun-dried tomatoes was overwhelming on the portabella. So maybe it would be better (for us) to used less sun-dried tomatoes or to dice them to distribute in the burger. But overall it's a very good vegetarian burger. I used smoked gouda cheese. And the basil is great in it. Thanks Starrynews :) Made for TYM tag game

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    • on July 06, 2009

      I love portabella burgers and these did not disappoint. The smoked cheese, sun dried tomatoes, and basil leaves really jazz this burger up. What a treat to have so many yummy flavors all in one sandwich.

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    Nutritional Facts for Smoky Portabella Burger With Sun-Dried Tomatoes and Basil

    Serving Size: 1 (136 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 153.4
     
    Calories from Fat 19
    12%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 295.0 mg
    12%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.7 g
    22%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    smoked gouda cheese

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