Smoky Chipotle Steak Rub

"Makes a great rub for steaks. Has a lot of flavor."
 
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Ready In:
5mins
Ingredients:
6
Yields:
1/2 cup
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ingredients

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directions

  • Combine ingredients.
  • To use: rub steaks with a liberal amount of spice rub and wrap in plastic wrap for up to 12 hours (refrigerated).
  • Allow steaks to come to room temperature before cooking.
  • Makes enough rub for 2 large steaks (t-bone or porterhouse).

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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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